THE EXECUTIVE PROGRAM FOR AGRICULTURAL PRODUCERS UNIT I SCHEDULE for JANUARY 10 - JANUARY 16, 2010 |
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Sunday |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Saturday |
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6:30 - 7:30 Buffet Breakfast |
6:30 - 7:30 Buffet Breakfast |
6:30 - 7:30 Buffet Breakfast |
6:30 - 7:30 Buffet Breakfast |
6:30 - 7:30 Buffet Breakfast |
6:30 - 7:30 Buffet Breakfast |
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7:45 - 9:00
Family Business Management
Jonovic |
7:45 - 9:00
Megatrends
Kohl |
7:45 - 9:00
Human Resources Management I
Erven |
7:45 - 9:00
Leadership and Managing Change
Magee |
7:45 - 9:00
Strategic Management
Gray |
7:45 - 9:00
Public Relations Plans: What, Why and How
Russell |
9:30 - 11:30
Registration
10:30 - 11:00
Financial Concepts Review
Wittman |
9:15 - 10:30
Family Business Management
Jonovic |
9:15 - 10:30
Megatrends
Kohl |
9:15 - 10:30
Human Resources Management I
Erven |
9:15 - 10:30
Leadership and Managing Change
Magee
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9:15 - 10:30
Strategic Management
Gray |
9:15 - 10:30
Public Relations Plans: What, Why and How
Russell |
11:00 - 12:15
Financial Management I
Wittman
|
11:00 - 12:15
Megatrends
Kohl |
11:00 - 12:15
Human Resources Management I
Erven |
11:00 - 12:15
Leadership and Managing Change
Magee |
11:00 - 12:15
Strategic Management
Gray |
11:00 - 12:15
Public Relations Plans: What, Why and How
Russell |
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12:00 - 1:30 Lunch and Orientation Klinefelter |
12:15 - 1:15Lunch |
12:15 - 1:15Lunch |
12:15 - 1:15Lunch |
12:15 - 1:15Lunch |
12:15 - 1:15Lunch |
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1:15 - 2:30
Financial Management I
Wittman |
1:15 - 2:30
Free Time and Individual Preparation |
1:15 - 2:30
Free Time and Individual Preparation |
1:15 - 2:30
Free Time and Individual Preparation |
1:15 - 2:30
Free Time and Individual Preparation |
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1:45 - 3:00
Family Business Management
Jonovic |
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2:30 - 3:45
Financial Management I
Wittman |
2:30 - 3:45 Understanding and Working With Different Personalities
Maas |
2:30 - 3:45
Delegation: Turning Art into a Science
Carden |
2:30 - 3:45
Process Improvement
Hofing
|
2:30 - 3:45
Market Growth Strategies
Mazzocco |
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3:30 - 4:45
Family Business Management
Jonovic |
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4:00 - 5:15
Financial Management I
Wittman |
4:00 - 5:15
Understanding and Working With Different Personalities
Maas |
4:00 - 5:15
Delegation: Turning Art into a Science
Carden |
4:00 - 5:15
Process Improvement
Hofing
|
4:00 - 5:15
Market Growth Strategies
Mazzocco |
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4:45 - 5:45 Free Time and Individual Preparation |
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5:15 - 5:45 Free Time |
5:15 - 5:45 Free Time |
5:15 - 5:45 Free Time |
5:15 - 5:45 Free Time |
5:15 - 5:45 Free Time |
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5:45 - 7:00 Dinner |
5:45 - 7:00 Dinner |
5:45 - 7:00 Dinner |
5:45 - 7:00 Hamburger Cookout |
5:45 - 7:00 Dinner |
5:45 - 7:00 Dinner |
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7:30 - Participant Forum |
7:30 - Round Table Discussion with Faculty |
7:30 - Round Table Discussion with Faculty |
7:30 - Round Table Discussion with Faculty |
7:30 - Round Table Discussion with Faculty |
7:30 - Round Table Discussion with Faculty |
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